What Is The Mediterranean Diet Plan
Limited intake of red meat.
What is the mediterranean diet plan. The core concept behind this healthy diet is to eat like the people who live in the mediterranean region by filling your plate with fresh fruits and vegetables healthy fats whole grains legumes fish and other lean protein and enjoying moderate amounts of red wine. Tomatoes broccoli kale spinach onions cauliflower carrots brussels sprouts cucumbers etc. At least 16 countries border the mediterranean. The mediterranean diet focuses on the pattern and proportion of the food being consumed.
The main components of mediterranean diet include. The mediterranean diet is a food culture in which whole plant foods combined with moderate consumption of eggs fish and dairy provide the body with an array of nutrients and phytochemicals that promote health. The plan favors whole grains fruits vegetables seafood legumes and healthy fats plus a moderate amount of wine and shuns red meat trans fats items with added sugar and processed foods such as refined grains and oils. Mediterranean diet is a generic term based on the traditional eating habits in the countries bordering the mediterranean sea.
The mediterranean diet may offer a host of health benefits including weight loss heart and brain health cancer prevention and diabetes prevention and control. Weekly intake of fish poultry beans and eggs. There s not one standard mediterranean diet. Essentially following a mediterranean diet means eating in the way that the people in the mediterranean region traditionally ate.
Plant foods are high in fibre or should we say fibres because there are lots of them. You should base your diet on these healthy unprocessed mediterranean foods. The mediterranean diet wasn t built as a weight loss plan in fact because it wasn t developed at all but is a style of eating of a region of people that evolved naturally over centuries. It is an extremely nutritive diet incorporating a lot of fruits vegetables legumes nuts olive oil poultry and fish and limiting red meat and taking red wine in moderation.
Moderate portions of dairy products. A traditional diet from the mediterranean region includes a.